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Fresh Seasonal Fruit Tart - Recipe Cost

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one 9" shallow pie shell
1/2 cup Mascarpone cheese
Ingredients Per Serving Qty Common Price Price per Serving
one kiwi fruit 1/6 kiwi fruit
n/a
 
one cup cut fresh strawberries 2 tablespoons
$3.99 per pound
$0.22
1/2 cup fresh raspberries 1 tablespoon
$2.99 per 5 5/8 ounces
$0.19
one lemon for zest and juice 1/6 lemon
$0.80 per item
$0.13
1-1/2 cup confectioners sugar 1/4 cup
$1.44 per pound
$0.16
one teaspoon Pure Vanilla Extract 1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
Total per Serving $0.74
Total Recipe $4.41
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