| 2 garlic clove(s), minced |
1/6 garlic cloves |
$4.00 per pound
|
$0.00 |
| 2 medium uncooked carrot(s), diced |
1/6 carrot |
$1.49 per pound
|
$0.03 |
| 2 small uncooked zucchini, diced |
1/6 zucchini |
$1.99 per pound
|
$0.09 |
| 2 c uncooked savoy cabbage, or other variety, shredded |
2 tablespoons |
$1.79 per pound
|
$0.05 |
| 2 c uncooked Swiss chard, chopped |
2 tablespoons |
$2.99 per pound
|
$0.04 |
| 1 medium uncooked onion(s), diced |
0.08 onion |
$0.79 per pound
|
$0.02 |
| 1 medium sweet red pepper(s), diced |
0.08 pepper |
$3.29 per pound
|
$0.07 |
| 1 rib uncooked celery, diced |
0.08 celery |
$1.99 per pound
|
$0.01 |
| 2 tsp fresh thyme, chopped |
1/6 teaspoon |
$1.99 per cup
|
$0.01 |
| 2 Tbsp fresh parsley, or fresh chives, chopped |
1/2 teaspoon |
$1.09 per cup
|
$0.01 |
| 1⁄2 tsp table salt, or to taste |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1⁄4 tsp black pepper, or to taste |
3/8 teaspoon |
$7.99 per 16 ounces
|
$0.02 |
| 2 Tbsp fresh lemon juice, optional |
1/2 teaspoon |
$2.19 per 15 fluid ounces
|
$0.01 |
| Total per Serving |
$0.37 |
| Total Recipe |
$4.41 |
Suggestions?