| 3/4 lb Spaghettini -- or possibly Egg noodles |
3 oz |
$1.25 per pound
|
$0.23 |
| 1 Tbsp. Vegetable oil -- approx |
3/4 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 1 lb Chicken breasts -- thin Strips Skinless |
1/4 lb |
$2.99 per pound
|
$0.75 |
| 2 x Garlic cloves -- finely Chop |
1/2 garlics -- |
$4.00 per pound
|
$0.01 |
| 1 Tbsp. Gingerroot -- minced |
3/4 teaspoon |
$2.99 per pound
|
$0.01 |
| 1/4 tsp Warm pepper flakes |
0.06 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 6 x Green onions -- minced |
1 1/2 onions -- |
$1.09 per cup
|
$0.25 |
| 2 x Onions -- slivered |
1/2 onions -- |
$0.79 per pound
|
$0.10 |
| 2 x Sweet green peppers -- cut In strips |
1/2 peppers -- |
$2.19 per pound
|
$0.29 |
| 1 x Sweet red pepper -- in Strips |
1/4 pepper -- |
$2.19 per pound
|
$0.14 |
| 1/4 c. Fresh coriander -- minced Parsley PEANUT SAUCE----- |
1 tablespoon |
$1.69 per 1 1/4 ounces
|
$0.24 |
| 1/2 c. Hot water |
2 tablespoons |
n/a
|
|
| 1/2 c. Peanut butter |
2 tablespoons |
$4.39 per 18 ounces
|
$0.28 |
| 2 Tbsp. Soy sauce |
1 1/2 teaspoons |
$2.59 per 10 fluid ounces
|
$0.06 |
| 2 Tbsp. Rice vinegar |
1 1/2 teaspoons |
n/a
|
|
| 1 Tbsp. Frzn orange concentrate -- Thawed |
3/4 teaspoon |
$1.50 per 12 fluid ounces
|
$0.02 |
| 1 Tbsp. Sesame oil |
3/4 teaspoon |
$4.99 per 7 1/3 fluid ounces
|
$0.09 |
| Total per Serving |
$2.47 |
| Total Recipe |
$9.88 |
Suggestions?