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Friday Pie-Day: Bailey's Chocolate Swirl Tart
by
Hungry Jenny
Calificación: 4.0
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,%20I%20wondered%20if%20the%20Bailey's%20was%20perhaps%20a%20little%20too%20over-powering.%20Another%20couple%20of%20test%20pieces%20later%20and%20I%20changed%20my%20mind%20right%20back%20-%20there's%20no%20such%20thing%20as%20too%20much%20Bailey's!%3C/p%3E%3Cp%3EBailey's%20Chocolate%20Swirl%20Tart%3C/p%3E%3Cp%3EFor%20a%2012%20x%208%22%20baking%20tin%20(15%20squares):%3C/p%3E%3Cp%3EIf%20you're%20using%20premade%20pastry,%20go%20straight%20to%20step%203.%3C/p%3E%3Cp%3E1)%20Mix%20the%20flour%20and%20sugar%20into%20a%20large%20mixing%20bowl.%20Rub%20in%20the%20butter%20to%20a%20breadcrumb%20mixture.%3C/p%3E%3Cp%3E2)%20Gradually%20add%20a%20tablespoon%20of%20water%20to%20knead%20the%20mixture%20into%20a%20dough.Wrap%20and%20chill%20for%2030%20minutes.%3C/p%3E%3Cp%3E3)%20Roll%20out%20the%20pastry%20into%20a%20large%20rectangle%20to%20line%20the%20bottom%20of%20your%20tin,%20including%20the%20sides.%20Prick%20and%20freeze%20until%20hard%20(about%20half%20an%20hour).%3C/p%3E%3Cp%3E4)%20Bake%20at%20180%20degrees%20C%20for%2015%20minutes%20until%20just%20brown.%3C/p%3E%3Cp%3E5)%20Meanwhile,%20whisk%20the%20cream%20cheese%20with%20the%20sugar%20and%20Bailey's%20in%20a%20large%20bowl.%20Fold%20in%20the%20whipped%20cream.%3C/p%3E%3Cp%3E6)%20Gently%20melt%20the%20chocolate%20and%20swirl%20into%20the%20mixture.%20Take%20care%20not%20to%20overdo%20it,%20so%20that%20you%20can%20retain%20the%20swirls.%3C/p%3E%3Cp%3E7)%20Pour%20the%20mixture%20over%20the%20pastry,%20and%20arrange%20the%20banana%20slices%20evenly%20on%20top.%20Scatter%20over%20extra%20chocolate%20shavings%20and%20chill%20for%20at%20least%204%20hours.%3C/p%3E%3Cp%3E8)%20Remove%20from%20the%20fridge%20about%20half%20an%20hour%20before%20cutting%20into%2015%20squares.%3C/p%3E%3Cp%3EPie%20out.%3C/p%3E%3Cp%3EIf%20you%20liked%20this,%20you%20might%20enjoy%20my%20Bailey's%20cakegasm%20too!%3C/p%3E%3Cp%3ERead%20my%20other%20Friday%20Pie-Day%20adventures.%3C/p%3E){kind=link}