Esta es una exhibición prevé de cómo se va ver la receta de 'Fried Chicken For Chanuka' imprimido.

Receta Fried Chicken For Chanuka
by Global Cookbook

Fried Chicken For Chanuka
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 1

Ingredientes

  • 1 x Chicken, small frying,cut up in small pcs
  • 1 1/2 tsp -Salt
  • 1/4 tsp -Pepper, freshly grnd
  • 1/4 tsp Nutmeg or possibly cinnamon
  • 1/2 tsp Garlic salt
  • 1 x Lemon,juice of Extra virgin olive oil
  • 1/2 c. Flour,unbleached
  • 2 x Large eggs,slightly beaten
  • 1 x Lemon,cut in 6 wedges Rice with Raisins,Riso coll' uvetta, previously posted

Direcciones

  1. Pollo Fritto per Chanuka Sprinkle chicken pcs proportionately with salt, pepper, nutmeg and garlic salt. Place in a bowl with lemon juice and 2 Tbsp extra virgin olive oil and set aside in refrigerator to marinate for several hrs or possibly overnight. Toss once a while to ensure evenness of seasoning.
  2. Heat 1 c. of oil in a large skillet. Roll the chicken pcs in flour, dip in egg, and fry in the warm oil over high heat for 1 to 2 min. Lower heat and fry for 15 min longer or possibly till pcs are golden brown (but not brown) on all sides. Serve with lemon wedges and Rice with Raisins SERVES: 4-6