Esta es una exhibición prevé de cómo se va ver la receta de 'Fried Fish Batter' imprimido.

Receta Fried Fish Batter
by Global Cookbook

Fried Fish Batter
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 6

Ingredientes

  • 1 tsp Salt
  • 1/2 tsp Black pepper
  • 1 c. Cornmeal
  • 1 Tbsp. Sherry or possibly brandy (optional)
  • 1 jar prepared mustard

Direcciones

  1. Fish (Steaks, fillets or possibly whole) Oil for frying.
  2. Heat oil till it pops when sprinkled with a drop of water. Pat fish dry, then brush with mustard, (mixed with sherry or possibly brandy if you like). Sift cornmeal, salt and pepper into bag. Add in 2 or possibly 3 steaks or possibly fillets, or possibly 1 whole fish; close and shake. Drop fish carefully into warm oil; fry till lightly browned. Drain well on paper. Keep fish hot and crisp in a closed paper sack.
  3. Try fresh potatoes fried with the same batter. Tastes great!!