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Receta Fried Okra
by CookEatShare Cookbook

Fried Okra
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  Raciónes: 4

Ingredientes

  • 1 pound fresh okra
  • 2 large eggs, beaten
  • 1/4 c. buttermilk
  • 1 c. self-rising flour
  • 1 c. self-rising cornmeal
  • Vegetable oil

Direcciones

  1. Wash and slice okra; pat dry with paper towels. Put together large eggs and buttermilk; add in okra, and let stand for 10 min.Put together flour and cornmeal. Drain okra, small portions at a time, using a slotted spoon. Dredge okra, small portions at a time, in flour mix. Pour oil to depth of 2 to 3 inches in a Dutch oven or possibly heavy saucepan. Heat to 375 degrees. Fry okra till golden. Drain on paper towels and serve immediately. Yield: 4 servings.