Receta Fried Pasta Chips
Crispy, deep fried bow tie pasta makes the perfect new scoop to serve with your favorite dip! I served the Fried Pasta Chips alongside the Killer Spinach Dip to make the perfect chips & dip combo!
FRIED PASTA CHIPS
INGREDIENTS:
- 1 box (1 pound)
- bowtie pasta
- oil for frying
- salt to season
INSTRUCTIONS:
Cook the pasta according to package directions, but for only half of the cooking time. Drain the pasta.
Heat the oil in a frying pan over medium high heat. You need enough oil to cover the pasta ~ depending on the size of your pan probably around a 1/2 cup. Working in batches, fry the pasta until golden, flip & then fry until both sides are light golden brown.
Remove from the pan and immediately season with salt. Repeat the process until all of the pasta is fried.
RECIPE INSPIRED BY: Leslie Durso Veggie Dreamgirl
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