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Receta Friendship Cake Brandied Starter
by Global Cookbook

Friendship Cake Brandied Starter
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Ingredientes

  • 1 c. Pineapple, canned, cubed
  • 1 c. Sugar
  • 2 Tbsp. Brandy
  • 1 c. Maraschino cherries And juice
  • 1 c. Sugar
  • 2 Tbsp. Brandy
  • 1 c. Peaches, and juice, sliced
  • 1 c. Sugar
  • 2 Tbsp. Brandy

Direcciones

  1. In a large one gallon jar, combine pineapple, 1 c. sugar and 2 Tbsp. brandy. Let these ingredients sit in the jar for two weeks and stir daily.
  2. At the end of two weeks, add in cherries, 1 c. sugar and 2 Tbsp. brandy. Let the mix sit for two more weeks, stirring daily. The fourth week, add in peaches, 1 c. sugar and 2 Tbsp. brandy. Let the mix sit for two weeks, stirring daily. Separate the liquid from the fruit. The liquid is your starter and you can use the fruit on ice cream or possibly cake. Now you are ready to prepare the fruit for the cake. Don't chill the starter liquid.