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Receta Fritos' Hot Bean Dip
by Global Cookbook

Fritos' Hot Bean Dip
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Ingredientes

  • 1 can pinto beans - (15 ounce) liquid removed
  • 4 x bottled jalapeno slices (nacho slices)
  • 1 Tbsp. juice from bottled jalapeno slices
  • 1/2 tsp salt
  • 1/2 tsp sugar
  • 1/4 tsp onion pwdr
  • 1/4 tsp paprika
  • 1/8 tsp garlic pwdr
  • 1/8 tsp cayenne pepper

Direcciones

  1. Combine liquid removed pinto beans with the other ingredients in a food processor. Puree ingredients on high speed till smooth. Cover and refrigeratefor at least an hour before serving.
  2. This recipe yields 1 1/4 c..
  3. Comments: Recreate the popular bean dip at home in just min with a food processor - just pour all the ingredients in and fire it up. The best part about this recipe is which we can duplicate the taste of the popular dip without any added fat. If you check out the label of the real thing you'll see which there's hydrogenated oil in there. We can avoid this saturated fat without sacrificing flavor with a home clone which's a perfect healthy choice for dipping.
  4. Yield: 1 1/4 c.