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Receta Frozen Blackberry And Meringue Torte - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
The frzn berry sabayon is smooth and creamy, like ice cream. meringues Matzo cake meal
1 1/4 c. sugar sabayon and sauce
2/3 c. Passover blackberry wine
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
2 servings in recipe
egg whites
99.0g
blackberries
453.59g
sugar
175.0g
egg yolks
68.0g
Total Per Serving Total for Recipe
Protein (g) 10.79 5.35 0.0 10.78 26.93 53.86
Total Fat (g) 0.17 1.95 0.0 18.05 20.17 40.34
Carbohydrates (g) 0.72 71.08 174.97 2.44 249.21 498.42
Ash (g) 0.62 2.31 0.0 1.16 4.1 8.2
Calories (kcal) 47.52 290.298 677.25 215.56 1230.628 2461.256
Starch (g) n/a n/a n/a n/a 0.0 0.0
Sucrose (g) 0.07 n/a n/a 0.05 0.12 0.24
Glucose (dextrose) (g) 0.34 n/a n/a 0.12 0.46 0.92
Fructose (g) 0.07 n/a n/a 0.05 0.12 0.24
Lactose (g) 0.07 n/a n/a 0.05 0.12 0.24
Maltose (g) 0.07 n/a n/a 0.05 0.12 0.24
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 86.69 372.9 0.05 35.57 495.21 990.42
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.7 48.4 174.84 0.38 224.32 448.64
Galactose (g) 0.07 n/a n/a 0.05 0.12 0.24
Dietary Fiber (g) 0.0 22.7 0.0 0.0 22.7 45.4
Calcium (mg) 6.93 131.541 1.75 87.72 227.941 455.882
Iron (mg) 0.08 3.63 0.02 1.86 5.58 11.16
Magnesium (mg) 10.89 99.79 0.0 3.4 114.08 228.16
Phosphorus (mg) 14.85 136.077 0.0 265.2 416.127 832.254
Potassium (mg) 161.37 635.026 3.5 74.12 874.016 1748.032
Sodium (mg) 164.34 4.536 0.0 32.64 201.516 403.032
Zinc (mg) 0.03 1.13 0.0 1.56 2.73 5.46
Copper (mg) 0.02 0.544 0.0 0.054 0.619 1.238
Manganese (mg) 0.01 5.534 0.0 0.041 5.584 11.168
Selenium (mcg) 19.8 1.8 1.1 38.1 60.7 121.4
Vitamin A, IU (IU) 0.0 517.093 0.0 980.56 1497.653 2995.306
Retinol (mcg) 0.0 0.0 0.0 252.28 252.28 504.56
Vitamin A, RAE (mcg_RAE) 0.0 27.215 0.0 259.08 286.295 572.59
Beta Carotene (mcg) 0.0 308.441 0.0 59.84 368.281 736.562
Vitamin E (mg) 0.0 5.31 0.0 1.75 7.06 14.12
Vitamin D (IU) 0.0 n/a n/a 72.76 72.76 145.52
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 535.236 0.0 743.92 1279.156 2558.312
Tocopherol, beta (mg) n/a n/a n/a 0.03 0.03 0.06
Tocopherol, gamma (mg) n/a n/a n/a 0.9 0.9 1.8
Tocopherol, delta (mg) n/a n/a n/a 0.04 0.04 0.08
Vitamin C (mg) 0.0 14.1 0.0 0.0 14.1 28.2
Thiamin (mg) 0.0 0.136 0.0 0.122 0.258 0.516
Riboflavin (mg) 0.436 0.227 0.035 0.36 1.058 2.116
Niacin (mg) 0.109 5.488 0.0 0.014 5.611 11.222
Pantothenic acid (mg) 0.188 0.68 0.0 2.033 2.902 5.804
Vitamin B-6 (mg) 0.01 0.272 0.0 0.238 0.52 1.04
Folate (mcg) 3.96 154.221 0.0 99.28 257.461 514.922
Vitamin B-12 (mcg) 0.09 0.0 0.0 1.33 1.42 2.84
Choline (mg) 1.1 38.6 0.0 464.0 503.6 1007.2
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.129 n/a n/a 0.122 0.251 0.502
Threonine (g) 0.446 n/a n/a 0.469 0.915 1.83
Isoleucine (g) 0.653 n/a n/a 0.592 1.245 2.49
Leucine (g) 1.01 n/a n/a 0.952 1.962 3.924
Lysine (g) 0.802 n/a n/a 0.83 1.632 3.264
Methionine (g) 0.396 n/a n/a 0.258 0.654 1.308
Cystine (g) 0.287 n/a n/a 0.177 0.464 0.928
Phenylalanine (g) 0.683 n/a n/a 0.462 1.146 2.292
Tyrosine (g) 0.455 n/a n/a 0.462 0.918 1.836
Valine (g) 0.802 n/a n/a 0.646 1.448 2.896
Arginine (g) 0.644 n/a n/a 0.748 1.392 2.784
Histidine (g) 0.287 n/a n/a 0.286 0.573 1.146
Alanine (g) 0.693 n/a n/a 0.571 1.264 2.528
Aspartic acid (g) 1.208 n/a n/a 1.054 2.262 4.524
Glutamic acid (g) 1.535 n/a n/a 1.34 2.874 5.748
Glycine (g) 0.406 n/a n/a 0.333 0.739 1.478
Proline (g) 0.436 n/a n/a 0.442 0.878 1.756
Serine (g) 0.792 n/a n/a 0.904 1.696 3.392
Cholesterol (mg) 0.0 0.0 0.0 839.12 839.12 1678.24
Trans Fat (g) n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.0 0.091 0.0 6.494 6.585 13.17
Phytosterols (mg) n/a n/a n/a n/a 0.0 0.0
Monounsaturated Fat (g) 0.0 0.181 0.0 7.983 8.165 16.33
Polyunsaturated (g) 0.0 1.134 0.0 2.856 3.99 7.98