Esta es una exhibición prevé de cómo se va ver la receta de 'Fruit Cocktail Cake And Glaze' imprimido.

Receta Fruit Cocktail Cake And Glaze
by CookEatShare Cookbook

Fruit Cocktail Cake And Glaze
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 12

Ingredientes

  • 2 large eggs, separated
  • 1 (16 ounce) can fruit cocktail, undrained
  • 1 1/2 c. granulated sugar
  • 2 c. flour
  • 2 teaspoon soda
  • 1/2 teaspoon salt
  • 3/4 c. sugar
  • 1 stick butter
  • 1 teaspoon vanilla
  • 1/2 c. minced nuts
  • 1/2 c. canned lowfat milk

Direcciones

  1. Beat egg whites till stiff. Put together dry ingredients, egg yolks and fruit cocktail. Beat well. Mix in egg whites. Bake at 350°F for 30-35 min in 9 x 12 inch greased pan.
  2. Put together all ingredients and bring to boil. Boil for 5 min, stirring regularly. Cut cake into squares and pour over hot cake.