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Receta Fruit Pizza
by Global Cookbook

Fruit Pizza
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  Raciónes: 12

Ingredientes

  • 2 x Pillsbury sugar cookie dough rolls Cream cheese Filling:
  • 8 ounce Cream cheese
  • 1/3 c. Granulated sugar
  • 1 tsp Vanilla extract Any assortment of fruit
  • 1/2 c. Water
  • 1/2 c. Orange juice
  • 2 Tbsp. Lemon juice
  • 1/4 c. Granulated sugar
  • 1 Tbsp. Cornstarch

Direcciones

  1. Preheat oven to 350iF.
  2. Grease a large pizza pan; flatten cookie dough on pan. Dust with flour if necessary. Bake for 10 to 12 min. Let cold.
  3. Beat cream cheese filling until smooth; spread on cooled crust.
  4. Place the fruit in concentric circles on the dough. Place in fridge while making glaze.
  5. Combine glaze ingredients in a saucepan; bring to a boil for one m inutes.
  6. Let cold. When the glaze has cooled, spread over the fruit. Store pizza in the fridge. One pizzza makes 16 to 20 servings.