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Receta Fruit Punch Bowl
by CookEatShare Cookbook
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Raciónes:
8
Ingredientes
2 sm. cans frzn orange juice
1 sm. can frzn lemonade
1 sm. can frzn limeade
2 liters ginger ale
1 fifth vodka (optional)
Sherbet
Maraschino cherries or possibly orange slices for garnish
Direcciones
Make juices using only 1/2 of the water called for on the can. Just before serving, add in ginger ale and vodka. Stir gently. Add in sherbet and garnishes.