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Receta Fudge Brownies Easy Cheesy
by Global Cookbook

Fudge Brownies Easy Cheesy
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Ingredientes

  • Cream Cheese Filling, see below
  • 1 c. butter
  • 4 ounce unsweetened chocolate
  • 2 c. sugar
  • 4 x Large eggs
  • 2 tsp vanilla
  • 1 1/2 c. all-purpose flour
  • 1/2 tsp salt
  • 1 c. coarsely minced nuts

Direcciones

  1. Heat oven to 350 degrees. Grease square pan, 9x9x2 inches.
  2. Prepare Cream Cheese Filling (see recipe at end of this recipe).
  3. Heat butter and chocolate in small saucepan over low heat, stirring occasionally, till melted; cold.
  4. Beat chocolate mix, sugar, Large eggs and vanilla in large mixer bowl on medium speed, scraping bowl occasionally, about 1 minute.
  5. Beat in flour and salt on low speed, scraping bowl occasionally, about 1/2 minute. Beat on medium speed about 1 minute.
  6. Stir in nuts.
  7. Spread half of the dough in pan; spread with Cream Cheese Filling.
  8. Gently spread remaining dough over Cream Cheese Filling. Gently swirl through dough with spoon in an over-and-under motion for marble effect.
  9. See next page for rest of directions. Bake till wooden pick inserted in center comes out clean, 55 to 65 min.
  10. Cold; cut into bars, about 1 1/2x1 inch.
  11. Makes 48 bars.
  12. CREAM CHEESE FILLING
  13. 1 Pkg. (8 ounce.) cream cheese, softened 1/4 C. sugar 1 Tsp. cinnamon 1 Egg 1 1/2 Tsp.. vanilla
  14. Beat all ingredients in small mixer bowl, scraping bowl occasionally, about 2 min.