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Receta Fudge You Cannot Fudge
by Global Cookbook

Fudge You Cannot Fudge
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Ingredientes

  • 1 bag (12 ounces) semisweet chocolate chips
  • 1 can (14 ounces) sweetened condensed lowfat milk
  • 1 1/2 tsp vanilla
  • 1/4 tsp salt

Direcciones

  1. In heavy saucepan, over low heat, heat chips with lowfat milk. Remove from heat; stir in remaining ingredients. Spread proportionately into wax paper lined 8" square pan. In microwave: Put chips and lowfat milk into bowl- heat till chips are melted. Continue as above.