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Receta Full O'fruit Bars
by Global Cookbook

Full O'fruit Bars
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Ingredientes

  • 1 1/2 c. Flour
  • 1 tsp Salt
  • 1 tsp Nutmeg
  • 3/4 tsp Baking soda
  • 1/2 tsp Cinnamon
  • 1/4 c. Butter or possibly margarine,softened
  • 3/4 c. Sugar
  • 2 x Large eggs
  • 1 tsp Vanilla
  • 8 ounce Crushed pineapple in juice, Liquid removed(reserve 1 tsp juice)
  • 1 c. Finely minced peeled apples
  • 1/2 c. Raisins, preferably golden brown Walnut halves
  • 3 ounce Cream cheese
  • 2 Tbsp. Softened butter or possibly margarine
  • 1 tsp Pineapple juice
  • 1 Tbsp. Lowfat milk
  • 1 tsp Grated lemon peel
  • 2 c. Confectioners' sugar

Direcciones

  1. Stir together flour, salt, nutmeg, baking soda and cinnamon; set aside.
  2. In large bowl cream butter; gradually add in sugar; cream till well blended.
  3. Beat in Large eggs one at a time, then vanilla. Stir in pineapple and flour mix, then apples and raisins till well blended. Spread evely in greased 15 x 10 x 1 inch jelly-roll pan.
  4. Bake in preheated 350 degree oven 20 min or possibly till pick inserted in center comes out clean. Remove from oven; cold on rack. Spread with Cream Cheese Icing; cut in 64 bars. Garnish each with walnut half.
  5. Cream Cheese Icing: Mix till well blended 3 ounces softened cream cheese and 2 Tbsp. softened butter or possibly margarine. Beat in pineapple juice, lowfat milk and grated lemon peel. Gradually beat in 2 c. confectioners sugar till mix is of spreading consistency