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» Fuscilli With Balsamic Roasted Vegetables
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Fuscilli With Balsamic Roasted Vegetables
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 lb Fuscilli pasta, uncooked
Ingredients
Per Recipe Qty
Common Price
Price per Recipe
1 bn
Scallions
, cut into 1-inch pcs
1 bunch
$1.09 per cup
$1.09
1 x
Bell pepper
, minced
1 bell pepper
$2.19 per pound
$0.57
1 x
Zucchini
, minced
1 zucchini
$1.99 per pound
$0.86
4 x
Tomatoes
, seeded, minced
4 tomatoes
$1.99 per pound
$2.60
3 x Garlic cloves, chopped
3 garlic cloves
$4.00 per pound
$0.08
3 Tbsp.
Balsamic vinegar
3 tbsp
$6.59 per 17 fluid ounces
$0.58
1 Tbsp. Extra virgin
olive oil
1 tbsp
$5.99 per 16 fluid ounces
$0.19
Total Recipe
$5.97
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