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» Fusilli Bucati With Soft Shell Crabs, Hot Peppers And Escarole
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Fusilli Bucati With Soft Shell Crabs, Hot Peppers And Escarole
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
6 x Soft-shell crabs
6 x Anaheim peppers cored, seeded, and julienned
2 c. Finely-minced escarole
1 lb Fusilli Bucati pasta
Ingredients
Per Serving Qty
Common Price
Price per Serving
6 Tbsp.
Virgin
extra
virgin
olive oil
1 tablespoon
$5.99 per 16 fluid ounces
$0.28
1 med Red onion thinly sliced
1/4 onion
$0.99 per pound
$0.08
4 x Red
jalapenos
cored, seeded, and julienned
1 jalapenos
$1.99 per pound
$0.06
1 c. White
wine
1/4 cup
$0.35 per fluid ounce
$0.70
1 c. Basic Tomato Sauce see * Note
1/4 cup
$1.85 per 15 fluid ounces
$0.25
Total per Serving
$1.37
Total Recipe
$5.48
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