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I love sausage balls but for some reason only seem to make them during the holidays.  Well, I had a package of sausage that needed to be used and the first thing that came to mind were sausage balls.  Why not make them all year long and especially for game day.  Here is my quick and simple recipe with just one change.  I topped each with a small square of 1 lb. lean sausage (I use Jimmy Dean 1 cup 2 cups finely shredded cheese (finely shredded blends better and you can use any flavor or Sliced cheese (I had some white American so that's what I Preheat oven to 375.  Mix sausage, bisquick and shredded cheese blending well.  Roll into 11/2" balls and place on a cookie sheet covered with parchment paper or…
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