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Receta Garbage Salad
by Global Cookbook

Garbage Salad
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  Raciónes: 10

Ingredientes

  • 1 head iceberg lettuce washed, dry, and cut into bite-sized pcs
  • 1 head romaine lettuce washed, dry, and cut into bite-sized pcs
  • 2 med tomatoes cut bite sized piece
  • 6 slc provolone cheese - (1 ounce ea) cut 2" by 1/4" strip
  • 6 ounce Genoa salami cut 2" by 1/4" strip
  • 1 can hearts of palm - (14 ounce) liquid removed, and cut into 1" pcs
  • 1 can artichoke hearts - (14 ounce) liquid removed, quartered
  • 1 jar roasted red peppers - (7 ounce) liquid removed, and cut into strips
  • 1 can large pitted black olives - (5 3/4 ounce) liquid removed
  • 1 jar peperoncini - (16 ounce) liquid removed Garlic Herb Vinaigrette (see recipe) (or possibly any prepared vinaigrette dressing)

Direcciones

  1. In a very large mixing bowl, combine all the ingredients except the dressing; toss to mix well.
  2. Pour the dressing over the salad; toss to coat. Serve immediately.
  3. This recipe yields 10 servings.