Receta GARLIC CHICKEN
by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Tiempo de Prep: |
Egyptian
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Tiempo para Cocinar: |
Raciónes: 1 |
Ingredientes
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Double chicken breast 1 ea
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Zucchini 50 gr
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Carrots 50 gr
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Potato 100 gr
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Herbs 5 gr
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Garlic 5 gr
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Olive oil 1 cl
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butter 10 gr
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Chicken gravy
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Direcciones
- Marinate the chicken in olive oil, crushed garlic and herbs.
- Blanch the potato and keep aside.
- Pan sear the chicken then finish to cook in the oven.
- Roast the blanch carrot batons and the zucchin batons with a little butter.
- Roast the potato wedges in olive oil, butter, herbs,garlic and seasoning
- Serve chicken gravy on the side