Emprimir
Correo Electrónico
 |
Ingredientes
- 1 1/8 cups water (70 to 80 degrees F)
- 2 tablespoons olive or canola oil
- 3 tablespoons grated Parmesan cheese
- 2 tablespoons sugar
- 3 teaspoons garlic powder
- 1 1/2 teaspoons salt
- 3 cups bread flour
- 2 teaspoons active dry yeast
- 4 ounces light cream cheese, softened
- 1/4 cup nonfat sour cream
- 2 cloves garlic, mashed (I used a garlic press)
- 1/2 cup red onion, cut in rings
- 1/2 cup mushroom, sliced (I used canned)
- 1 cup mozzarella cheese, part skim milk, shredded (I used Kraft Italian blend)
- 3 tablespoons parmesan cheese
View Full Recipe at Colie's Kitchen
.%3C/p%3E%3Cp%3EWhen%20cycle%20is%20completed,%20turn%20dough%20onto%20a%20lightly%20floured%20surface.%3C/p%3E%3Cp%3EDivide%20in%20half.%3C/p%3E%3Cp%3EShape%20each%20into%20a%20ball.%3C/p%3E%3Cp%3EUsing%20a%20rolling%20pin%20shape%20your%20crust%20to%20fit%20your%20pizza%20pan,%20and%20to%20your%20desired%20thickness.%3C/p%3E%3Cp%3EPlace%20your%20crust%20on%20a%20greased%20pan.%3C/p%3E%3Cp%3ECover%20and%20let%20rise%20in%20a%20warm%20place%20for%2040%20minutes%20or%20until%20doubled.%3C/p%3E%3Cp%3EBake%20for%20three%20minutes%20on%20350%20then%20add%20toppings%3C/p%3E%3Cp%3EPizza%20Ingredients:%3C/p%3E%3Cp%3E4%20ounces%20light%20cream%20cheese,%20softened%3C/p%3E%3Cp%3E1/4%20cup%20nonfat%20sour%20cream%3C/p%3E%3Cp%3E2%20cloves%20garlic,%20mashed%20(I%20used%20a%20garlic%20press)%3C/p%3E%3Cp%3E1%20cup%20cooked%20chicken,%20diced%20(I%20used%20my%20George%20Foreman%20Grill%20on%20the%20chicken%20breast%20and%20coated%20them%20in%20Mccormick's%20Montreal%20Chicken%20Seasoning%20they%20I%20did%20two%20breast%20for%207mins)%3C/p%3E%3Cp%3E1/2%20cup%20red%20onion,%20cut%20in%20rings%3C/p%3E%3Cp%3E1/2%20cup%20mushroom,%20sliced%20(I%20used%20canned)%3C/p%3E%3Cp%3E1%20cup%20mozzarella%20cheese,%20part%20skim%20milk,%20shredded%20(I%20used%20Kraft%20Italian%20blend)%3C/p%3E%3Cp%3E3%20tablespoons%20parmesan%20cheese%3C/p%3E%3Cp%3EPizza%20Directions:%3C/p%3E%3Cp%3EMix%20together%20the%20cream%20cheese,%20sour%20cream%20and%20mashed%20garlic%20until%20smooth.%20(Mix%20very%20well)%3C/p%3E%3Cp%3ESpread%20on%20the%20pizza%20crust.%3C/p%3E%3Cp%3ETop%20with%20the%20chicken,%20onion,%20mushrooms%20and%20cheese,%20or%20your%20desired%20toppings.%3C/p%3E%3Cp%3EBake%20for%2015-20%20minutes%20or%20until%20the%20crust%20is%20done%20and%20the%20cheese%20is%20melted.%3C/p%3E%3Cp%3ETop%20with%20parmesan%20cheese.%3C/p%3E%3Cp%3ECheck%20Out%20Our%20Online%20Recipe%20Book:%20www.CafeChatterbox.com%3C/p%3E){kind=link}