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Receta Garlic Chive Bundles
by Global Cookbook

Garlic Chive Bundles
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Ingredientes

  • 1 lb Garlic chives
  • 1/3 c. Fresh ginger -- chopped
  • 2 Tbsp. Light soy sauce
  • 1 Tbsp. Chinese vinegar, dark
  • 1/4 tsp Szechuan warm bean paste
  • 1/2 tsp Sesame oil

Direcciones

  1. Remove papery skins from garlic chives. Wash, pat dry and smooth chives out.
  2. Blanch garlic chives in boiling water for 15 seconds, till slightly softened.
  3. Rinse immediately in cool water; drain. Whisk together remaining ingredients.
  4. Smooth out 1 garlic chive strand. Leaving 1 inch of the root end sticking out,roll chive into a circle; twist in half, making a figure eight. Place on a platter. Continue with remaining garlic chives. Drizzle liquid and ginger over; serve at room temperature.