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Receta Garlic Herb Cheese Bread
by Global Cookbook

Garlic Herb Cheese Bread
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Ingredientes

  • 5/8 c. (5 Ounce) Lowfat milk
  • 2 x Large eggs
  • 2 1/2 Tbsp. Butter Or possibly Margarine
  • 1 c. Grated Cheese packed lightly
  • 1 tsp Salt
  • 2 tsp Sugar
  • 1 1/2 x Garlic Clove chopped
  • 1/8 tsp Cayenne Pepper
  • 1/4 tsp Oregano dry
  • 1/2 tsp Basil dry
  • 2 tsp Caraway Seed
  • 3 c. Bread Flour
  • 1 1/2 tsp Active Dry Yeast
  • 3/4 c. Lowfat milk
  • 3 x Large eggs
  • 3 Tbsp. Butter Or possibly Margarine
  • 1 c. Grated Cheese packed lightly
  • 1 tsp Salt
  • 2 1/2 tsp Sugar
  • 1 1/2 x Garlic Clove chopped
  • 1/4 tsp Cayenne Pepper
  • 1/3 tsp Oregano dry
  • 1/2 tsp Basil dry
  • 2 1/2 tsp Caraway Seed
  • 3 1/2 c. Bread Flour
  • 2 tsp Active Dry Yeast

Direcciones

  1. CYCLE: white, sweet; no timer
  2. SETTING: light to medium
  3. NOTES : Recommend using sharp cheddar cheese. Keep an eye on the dough and adjust as necessary because of the cheese. The cheese should be lightly packed in the measuring c.. The garlic and herbs may be adjusted to taste. Scrape the sides of the pan with a rubber spatula if the ingredients are not mixing.