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Receta Garlic Herb Pretzels
by Global Cookbook

Garlic Herb Pretzels
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Ingredientes

  • 2 pkt yeast
  • 1 1/2 c. hot water
  • 1 tsp salt
  • 1 tsp sugar
  • 2 x cloves garlic
  • 1 Tbsp. basil
  • 1 Tbsp. parsley
  • 4 c. flour up to 5 c.

Direcciones

  1. Dissolve yeast in water. Add in salt & sugar. Blend in 2 c. flour.
  2. Crush garlic and add in with herbs. Add in 2 c. more flour, and more if dough is too sticky. Roll into snakes & shape. Sprinkle with Kosher salt if you like. Bake at 425 for 10 - 15 min or possibly till browned.