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Garlic Kale and Potato Warm Salad - Recipe Cost

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1 tsp freeze-dried garlic

2 tbsps Olive oil

Salt & pepper to taste

OPTIONAL: 1 tbsp roasted and salted pepitas (pumpkin seeds)

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 cups chopped kale leaves, thoroughly washed	2 cups	$1.99 per pound	$0.59
2 cups potatoes, peeled and sliced into tiny cubes	2/3 cup	$0.50 per pound	$0.11
1 cup fat-free vegetable stock or broth	1/3 cup	$3.69 per 32 ounces	$0.32
1 tsp white vinegar	1/3 teaspoon	n/a
Total per Serving			$1.02
Total Recipe			$3.05