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Gazpacho - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 can chopped tomatoes	1/4 can	$2.19 per 28 ounces	$0.13
1 green bell pepper	1/4 bell pepper	$2.19 per pound	$0.14
1 red bell pepper	1/4 bell pepper	$3.29 per pound	$0.22
1/4 red onion	0.06 onion	$0.99 per pound	$0.02
1 English cucumber	1/4 cucumber	$1.69 per pound	$0.19
1/2 teaspoon Italian parsley	1/8 teaspoon	$1.09 per cup	$0.00
1/4 cup extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
1/4 cup red wine vinegar	1 tablespoon	$3.39 per 12 fluid ounces	$0.14
3 cups tomato juice	3/4 cup	$3.29 per 46 fluid ounces	$0.43
1 tablespoon lime juice	3/4 teaspoon	$1.49 per 15 fluid ounces	$0.01
1 teaspoon black pepper	1/4 teaspoon	$7.99 per 16 ounces	$0.01
1/2 teaspoon kosher salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
Total per Serving			$1.48
Total Recipe			$5.94