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Gazpacho Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 lt V8 juice
2 x -(up to)
Ingredients Per Serving Qty Common Price Price per Serving
2 lt Tomato juice 1/3 l
$3.29 per 46 fluid ounces
$0.81
5 x Tomatoes, peeled, seeded & finely minced 5/6 tomatoes
$1.99 per pound
$0.23
1 x Red pepper, finely cut 1/6 pepper
$3.29 per pound
$0.14
1 x Green pepper, finely cut 1/6 pepper
$2.19 per pound
$0.10
1 sm Onion, finely cut Parsley, finely minced 1/6 onion
$0.79 per pound
$0.02
1 x Lemon, juice of Minced chives 1/6 lemon
$0.80 per item
$0.13
1 sprg fresh tarragon 1/2 teaspoon
$1.97 per 2 ounces
$0.01
3 Tbsp. White wine vinegar 1 1/2 teaspoons
$3.39 per 12 fluid ounces
$0.07
1 x Clove garlic, crushed 1/6 garlic cloves
$4.00 per pound
$0.00
1/2 x Cucumber, peeled & diced 0.08 cucumber
$1.69 per pound
$0.06
Total per Serving $1.57
Total Recipe $9.44
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