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Georgian Roast Chicken - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 teaspoons whole black or mixed peppercorns

1/2 teaspoon to 1/2 tablespoon hot red pepper flakes

2 teaspoons dry summer savory (or substitute poultry seasoning or sage)

1 1/4 cup tightly packed with fresh coriander leaves

Kosher salt

Ingredients	Per Serving Qty	Common Price	Price per Serving
One 3- to 5-pound chicken, washed and dried	1 lb	$0.98 per pound	$0.98
2 tablespoons very hot water, or half water, half vinegar	1 1/2 teaspoons	n/a
2 teaspoons whole coriander seeds or 1 tsp ground coriander	1/2 teaspoon	$1.69 per 1 1/4 ounces	$0.04
10 large cloves garlic, peeled	2 1/2 garlic cloves	$4.00 per pound	$0.07
2 tablespoons walnut oil (an aromatic olive oil can stand in if necessary)	1 1/2 teaspoons	$11.99 per 16 7/8 fluid ounces	$0.18
Total per Serving			$1.27
Total Recipe			$5.07