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Receta German Butter Cookies
by Global Cookbook

German Butter Cookies
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Ingredientes

  • 1 c. butter
  • 3 c. flour Jelly
  • 3 Tbsp. powdered sugar
  • 1 tsp vanilla

Direcciones

  1. Cream butter with the powdered sugar. Gradually add in flour. Add in vanilla and roll into balls. Place the balls on a cookie sheet and use your thumb to dent the top. Place a dab of jelly in the center thumbprint. Top with a nut. Bake at 325 degrees for about 15 min, till bottom and edges are browned.
  2. Makes about 3 dozen.
  3. Barb Says: This is a basic cookie which my Dad simply loves!