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Receta German Chicken Casserole
by Global Cookbook

German Chicken Casserole
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Ingredientes

  • 4 c. Minced cooked chicken
  • 2 c. Sliced celery
  • 2 c. Toasted bread cubes
  • 1 c. Salad dressing or possibly mayonnaise
  • 1/2 c. Lowfat milk
  • 1/4 c. Minced onion
  • 1 tsp Salt
  • 1 dsh Pepper
  • 18 ounce Swiss cheese slices, cut into thin strips
  • 1/4 c. Slivered almonds, toasted

Direcciones

  1. Combine all ingredients except nuts. Spoon into 2-qt casserole, sprinkle with nuts. Bake at 350 for 40 min.