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German Peach And Cream Kuchen - Recipe Cost

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1 can (No 2 1/2) sliced peaches, liquid removed
2 x Egg yolks, beaten
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. Flour 1/3 cup
$2.99 per 5 pounds
$0.06
3/4 c. Sugar 3 tablespoons
$1.44 per pound
$0.12
1/4 tsp Baking pwdr 0.06 teaspoon
$2.59 per 10 ounces
$0.00
1 tsp Salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1/2 c. Margarine 2 tablespoons
$5.89 per 45 ounces
$0.13
1 tsp Cinnamon 1/4 teaspoon
$2.99 per 4 ounces
$0.02
1 c. Lowfat sour cream 1/4 cup
$2.65 per 16 ounces
$0.34
Total per Serving $0.68
Total Recipe $2.71
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