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Getty Tomato Florentine Soup - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Tbsp. extra virgin olive oil	3/8 teaspoon	$5.99 per 16 fluid ounces	$0.02
1/2 x red onion diced	0.06 onion	$0.99 per pound	$0.05
1 x carrot diced	1/8 carrot	$1.49 per pound	$0.03
1 x celery stalk diced	1/8 celery	$1.99 per pound	$0.02
1 tsp chopped garlic	1/8 teaspoon	$4.00 per pound	$0.00
8 c. water	1 cup	n/a
1 can tomato paste - (6 ounce)	1/8 can	$1.29 per 6 ounces	$0.16
4 x tomatoes diced	1/2 tomatoes	$1.99 per pound	$0.14
1 can tomato puree - (14 ounce)	1/8 can	$1.29 per 6 ounces	$0.78
1 bn fresh basil minced	1/8 bunch	$2.59 per cup	$0.32
1 lb fresh spinach minced Salt to taste Freshly-grnd black pepper to taste	2 oz	$3.99 per pound	$0.50
Total per Serving			$2.02
Total Recipe			$16.14