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Gigot D'agneau Boneless Leg Of Lamb - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Leg of lamb - (6 to 7 lbs) bone removed
3 Tbsp. Freshly-cracked black pepper
Ingredients Per Serving Qty Common Price Price per Serving
12 x Garlic cloves 3 garlic cloves
$4.00 per pound
$0.08
4 Tbsp. Minced fresh rosemary 1 tablespoon
$2.59 per 1 1/4 ounces
$0.24
6 Tbsp. Virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.28
3 Tbsp. Sea salt 2 1/4 teaspoons
$2.91 per 16 ounces
$0.09
Total per Serving $0.69
Total Recipe $2.75
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