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Gina's Garden Kale Dinner - Recipe Cost

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2 x Shallots, finely minced
2 Tbsp. Lemon juice Salt & pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 1/2 c. Water 1/2 cup
n/a
 
1 c. Long-grain rice 1/4 cup
$4.19 per 80 ounces
$0.09
2 Tbsp. Extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
4 x Scallions, thinly sliced 1 scallions
$1.09 per cup
$0.16
1 tsp Fresh thyme, minced 1/4 teaspoon
$1.99 per cup
$0.01
2 Tbsp. Parsley, fresh, minced 1 1/2 teaspoons
$1.09 per cup
$0.03
2 ounce Prosciutto, minced (1/2 c) 1/2 oz
$8.99 per pound
$0.28
1 3/4 c. Chicken stock 1/3 cup
$0.99 per 14 1/2 ounces
$0.25
1 tsp Grated lemon zest 1/4 teaspoon
n/a
 
1 lb Kale (1 large bunch) * 1/4 lb
$1.99 per pound
$0.50
1/4 c. Parmesan or possibly asiago cheese, grated 1 tablespoon
n/a
 
Total per Serving $1.41
Total Recipe $5.66
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