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Ginger And Thyme Roasted Spring Chickens With A Saffron And - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 x Spring chickens, each 1kg

1 x Nodule fresh ginger

1 x Bulb garlic plus 2-3 cloves

1 tsp Caster sugar

150 ml Double cream Seasoning

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
6 sprg fresh thyme	6 tbsp	$1.99 per cup	$0.75
15 gm Unsalted butter	15 g	$3.99 per 16 ounces	$0.13
1 x Leek	1 leek	$1.88 per pound	$0.37
1 stk celery	1 stick	$1.99 per pound	$0.18
1 x Onion Good healthy pinch of saffron	1 onion	$0.79 per pound	$0.19
1 x Lemon, juice of	1 lemon	$0.80 per item	$0.80
Total Recipe			$2.41