Esta es una exhibición prevé de cómo se va ver la receta de 'Ginger Cake' imprimido.

Receta Ginger Cake
by CookEatShare Cookbook

Ginger Cake
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 12

Ingredientes

  • 3 c. flour
  • 4 teaspoon grnd ginger
  • 2 teaspoon cinnamon
  • 2 sticks unsalted butter
  • 1 c. light brown sugar
  • 1 c. blackstrap molasses
  • 1 c. boiling water
  • 2 teaspoon baking soda
  • 2 large lighly beaten Large eggs

Direcciones

  1. Preheat oven to 350 degrees. Whisk flour, ginger and cinnamon. Beat butter and brown sugar.
  2. Whisk molasses and boiling water, add in baking soda. Add in flour and molasses mixtures to butter mix.
  3. Beat in Large eggs till smooth and thin. Add in to glass baking dish.
  4. Bake 55-65 min.
  5. Cold 10 min. Can be prepared as muffins - bake for 20-25 min.