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Ginger Chicken (Gai Pad Khing) - Recipe Cost

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
3 Tbsp. peanut oil	3 tbsp	$4.39 per 24 fluid ounces	$0.27
1 Tbsp. minced garlic	1 tbsp	$4.00 per pound	$0.07
1 c. chicken cut bite sized	1 cup	$0.98 per pound	$0.51
1 c. sliced mushroom	1 cup	$3.69 per 8 ounces	$1.14
3 Tbsp. grated ginger	3 tbsp	$2.99 per pound	$0.12
2 Tbsp. fish sauce	2 tbsp	$5.49 per 7 ounces	$1.00
2 Tbsp. dark soy sauce	2 tbsp	$2.59 per 10 fluid ounces	$0.26
2 Tbsp. oyster sauce	2 tbsp	$3.09 per 9 ounces	$0.44
1 pch sugar	1 pinch	$1.44 per pound	$0.00
3 Tbsp. minced onion	3 tbsp	$0.79 per pound	$0.05
2 x Thai chile peppers - (to 3)	2 chile peppers	$1.99 per 10 ounces	$0.01
3 Tbsp. scallion/green onion cut into 1" pcs Thai pepper pwdr- (optionally you may add in a c. of jalapeno peppers) Scallion bulbs for garnish Cilantro/coriander leaves for garnish	3 tbsp	$1.09 per cup	$0.20
Total Recipe			$4.08