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Receta Ginger Nectarine Muffins From Central Market
by Global Cookbook

Ginger Nectarine Muffins From Central Market
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  Raciónes: 12

Ingredientes

  • 1/4 c. sugar
  • 3 Tbsp. gingerroot, grated
  • 1 Tbsp. lemon zest, grated
  • 1/2 c. butter
  • 3/4 c. sugar
  • 2 x Large eggs, at room temperature
  • 1 c. buttermilk
  • 2 c. flour
  • 3/4 tsp baking soda
  • 1/2 tsp salt
  • 1 c. fresh nectarines, minced

Direcciones

  1. Heat 1/4 c. sugar and gingerroot in a small saucepan over medium heat, stirring till the sugar is dissolved. Let cold. Stir in lemon zest and set aside. Cream butter and 3/4 c. sugar till well mixed. Add in Large eggs and beat well.
  2. Add in buttermilk and beat well. Combine flour, baking soda and salt in a bowl and mix well. Stir buttermilk mix into flour mix till just combined. Mix in ginger mix and nectarines. Spoon batter into 12 greased muffin c., filling three-fourths full. Bake at 375 degrees for 20 to 25 min or possibly till golden.
  3. Servings: 12