10 sm Ripe pears, (about 3 pounds) |
10 pears |
$1.99 per pound
|
$6.49 |
1 c. Pear nectar |
1 cup |
n/a
|
|
4 x Dry pear halves, minced (available at health foods stores andspecialty foods shops) |
4 pear |
$1.99 per pound
|
$3.12 |
1/4 c. Sugar, or possibly to taste |
1/4 cup |
$1.44 per pound
|
$0.16 |
2 Tbsp. Unsalted butter |
2 tbsp |
$3.99 per 16 ounces
|
$0.25 |
1 Tbsp. Julienne strips peeled fresh ginger |
1 tbsp |
$2.99 per pound
|
$0.04 |
1 Tbsp. Fresh lemon juice |
1 tbsp |
$2.19 per 15 fluid ounces
|
$0.07 |
1 tsp Vanilla |
1 tsp |
$8.00 per 8 fluid ounces
|
$0.17 |
Total Recipe |
$10.30 |