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Ginger Pork With Lentils - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 1/2 c. puy lentils
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
2 Tbsp. shredded ginger 1 1/2 teaspoons
$2.99 per pound
$0.02
1 Tbsp. brown sugar 3/4 teaspoon
$2.79 per 2 pounds
$0.01
2 Tbsp. lime juice 1 1/2 teaspoons
$1.49 per 15 fluid ounces
$0.02
1 Tbsp. balsamic vinegar 3/4 teaspoon
$6.59 per 17 fluid ounces
$0.05
1 1/2 lb pork fillet medallions, 1 1/4" thick 6 oz
$4.49 per pound
$1.68
2 1/2 c. water 1/2 cup
n/a
 
1 Tbsp. oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
2 tsp cumin seeds 1/2 teaspoon
$1.69 per 1 1/4 ounces
$0.05
1 Tbsp. lime juice 3/4 teaspoon
$1.49 per 15 fluid ounces
$0.01
2 Tbsp. minced coriander leaves Sea salt to taste Freshly-cracked black pepper to taste 1 1/2 teaspoons
$1.69 per 1 1/4 ounces
$0.12
Total per Serving $1.98
Total Recipe $7.94
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