Receta Gingered Potatoes, Tomatoes & Spinach
Ingredientes
- Other recipes with potatoes and ginger:
- Indian Spice Trailâs Curried Ginger Potato Latkes
- Gluten-Free Goddessâ Sweet Potato Soup with Ginger
- Kitchen Paradeâs Maple Ginger Sweet Potatoes
- Taste As You Goâs Ginger Sweet Potato Muffins
- Gingered Potatoes, Tomatoes & Spinach
- 1 lb. russet potatoes, peeled, washed & cut into 1/3-inch thick rounds
- 2 tsp olive oil
- 1/2 medium onion, chopped
- 2 garlic cloves, minced
- 1 tbsp minced fresh ginger
- 1 cup chopped canned or fresh tomatoes
- 1 cup (packed) fresh spinach leaves
View Full Recipe at Cookin' Canuck
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 825g | |
Calories 540 | |
Calories from Fat 93 | 17% |
Total Fat 10.55g | 13% |
Saturated Fat 1.53g | 6% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 227mg | 9% |
Potassium 3508mg | 100% |
Total Carbs 101.29g | 27% |
Dietary Fiber 13.0g | 43% |
Sugars 8.42g | 6% |
Protein 18.19g | 29% |