| 2 Tbsp. vegetable oil |
1 1/2 teaspoons |
$3.00 per 48 fluid ounces
|
$0.02 |
| 3 lb well-trimmed pork spareribs cut individual ribs |
3/4 lb |
$2.99 per pound
|
$2.24 |
| 2 x garlic cloves chopped |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 Tbsp. chopped peeled fresh ginger |
3/4 teaspoon |
$2.99 per pound
|
$0.01 |
| 3/4 c. golden sugar - (packed) |
3 tablespoons |
$2.79 per 2 pounds
|
$0.13 |
| 3/4 c. rice vinegar |
3 tablespoons |
n/a
|
|
| 1/2 c. reduced-sodium soy sauce |
2 tablespoons |
$2.59 per 10 fluid ounces
|
$0.26 |
| 1 tsp cornstarch dissolved in |
1/4 teaspoon |
$2.89 per 16 ounces
|
$0.00 |
| 1 Tbsp. cool water (optional) Steamed white rice for serving |
3/4 teaspoon |
n/a
|
|
| Total per Serving |
$2.67 |
| Total Recipe |
$10.69 |
Suggestions?