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Glazed Carrots And Grapes - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pound carrots, sliced diagonally	1/2 lb	$1.49 per pound	$0.74
1/4 c. water	2 tablespoons	n/a
3 tbsp. cornstarch	1 tablespoon	$2.89 per 16 ounces	$0.08
1 c. orange juice	1/2 cup	$4.79 per 59 fluid ounces	$0.32
1/4 c. sugar	2 tablespoons	$1.44 per pound	$0.08
1/8 c. dry white wine	1 tablespoon	$0.35 per fluid ounce	$0.17
1/2 pound seedless green grapes	1/4 lb	$2.49 per pound	$0.62
Total per Serving			$2.02
Total Recipe			$4.05