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Glazed Carrots (Rachel's)
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Receta Glazed Carrots (Rachel's)
by CookEatShare Cookbook
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Raciónes:
6
Ingredientes
1 (1 lb.) pkg. carrots
1 teaspoon salt
4 c. water
1 c. sugar
1 stick butter
Direcciones
Peel carrots, cut in 2 inch length pcs. Cook in salt water till tender. Drain, heat butter and sugar together. Add in carrots and cook till well glazed. Stir often.