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Receta Glazed Ham With Potato Patties
by CookEatShare Cookbook

Glazed Ham With Potato Patties
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  Raciónes: 4

Ingredientes

  • 1/2 c. apricot jam
  • 1/4 teaspoon salt
  • 1 tbsp. water
  • 1 3/4 inch slice fully cooked ham, fat edges slashed
  • 1 (12 ounce.) pkg. frzn potato patties
  • 3 tbsp. butter, melted
  • Salt and paprika to taste

Direcciones

  1. Mix first 3 ingredients. Place ham and potato patties on broiler pan rack; spread half the apricot glaze on ham. Brush patties with half the butter. Broil 3 inches from heat for 6 min. Turn ham and patties. Spread ham with remaining glaze; spread patties with remaining butter. Add in salt and paprika, broil for 6 min. Yield: 4 servings.