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Glazed Pork Roast - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
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Ingredients Per Serving Qty Common Price Price per Serving
5 pound shoulder pork roast (Boston Butt), bone in 10 oz
$2.49 per pound
$1.56
1/2 c. port wine 1 tablespoon
$22.00 per liter
$0.33
1/4 c. brown sugar 1 1/2 teaspoons
$2.79 per 2 pounds
$0.02
Total per Serving $1.90
Total Recipe $15.22
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