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Receta Glazed Tender Carrots
by CookEatShare Cookbook
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Ingredientes
8 carrots
3 tbsp. butter
1/4 c. brown sugar
1 teaspoon minced parsley
Salt & pepper to taste
Direcciones
Boil carrots in water, drain and add in melted butter to pan and stir in sugar. Add in carrots, cook moderate heat turning several times till glazed. Garnish with parsley.