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Glenda's Black-eyed Pea Salad - Recipe Cost

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1 large red or white onion, finely diced

Salt and pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 cans black-eyed peas, rinsed & drained	1/4 can	$3.55 per 15 ounces	$1.00
1 large green bell pepper, seeded, and finely diced	0.07 bell pepper	$2.19 per pound	$0.05
1 large tomato, seeded, and finely diced	0.07 tomato	$1.99 per pound	$0.05
1/8 cup white vinegar	3/8 teaspoon	n/a
Sugar to taste	0.07 sugar	$1.44 per pound	$0.00
1/8 cup of oil, canola, vegetable, or olive oil	3/8 teaspoon	$3.00 per 48 fluid ounces	$0.00
1 cup mayonnaise	1 tablespoon	$4.19 per 15 ounces	$0.16
1/2 head of cabbage, coarsley diced	0.03 head	$0.99 per pound	$0.00
Total per Serving			$1.27
Total Recipe			$19.07